Why the name Red Stick? - Red Stick Spice Company

Baton Rouge is French for "Red Stick." In 1699, French explorer Iberville was traveling up the Mississippi River and saw a bloodied, red pole on the shore. The "red stick" was marking the boundaries between hunting grounds of two Native American tribes. He named the location le bâton rouge, or the red stick.  Years aft

Home plates: Anne Milneck's Red Stick Spice Company is adding fuel to the family dinner - inRegister

Here! Meet your new go-to seasoned salt! We love this all-purpose seasoning on just about anything. Excellent on chicken, pork chops, vegetables

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Chipotle Extra Virgin Olive Oil - Red Stick Spice Company

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