Almond hulls waste valorization towards sustainable agricultural development: Production of pectin, phenolics, pullulan, and single cell protein - ScienceDirect

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Last updated 09 junho 2024
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Fermentation, Free Full-Text
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Frontiers Proline Accumulation in Pollen Grains as Potential Target for Improved Yield Stability Under Salt Stress
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Proceedings, Free Full-Text
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
An integrated valorization of industrial waste of eggplant: Simultaneous recovery of pectin, phenolics and sequential production of pullulan - ScienceDirect
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Alkali-Based Pretreatment-Facilitated Lignin Valorization: A Review
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Almond hulls waste valorization towards sustainable agricultural development: Production of pectin, phenolics, pullulan, and single cell protein - ScienceDirect
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
PDF) Optimized microwave-assisted extraction of phenolic compounds from Scirpus holoschoenus and its antipseudomonal efficacy, alone or in combination with Thymus fontanesii essential oil and lactic acid
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Catalysis Research Lipases: Sources of Acquisition, Ways of Production, and Recent Applications
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Recent Developments in Microbial Technologies 9789811544385, 9789811544392
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Almond Hulls Waste Valorization Towards Sustainable
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Fermentation, Free Full-Text
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Evaluation of Some Agro-Industrial Wastes as Fermentation Medium for Pullulan Production by Aureobasidium pullulans AZ-6

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